Cooking Class on Zoom

Details Price Qty
chefsshow details + $0.00 (USD)  
Mentorshow details + $0.00 (USD)  


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  • cooking
    April 22, 2021 - June 25, 2021
    12:00 pm - 1:00 pm

We have the opportunity to run a virtual cooking program for our kids.

The timeframe would be on Thursday at 4PM on Zoom  4/22, 4/29, 4/6, 5/13. They will be in 4 week cycles. You can only sign up for these in that structure.

The class would start with simple recipes e.g.  I’m thinking sweet and savory dips with veggies and fruit. Something simple. Or maybe cereal bars.

Kids 2 Kids Class/Recipe Ideas

 

Smoothies/Smoothie Bowls – need a food processor or blender

    1. variety of fruits (bananas, berries, mango, peaches, pears, pineapple, kiwi) fresh, canned, frozen – basic chopping

    2. Yogurt, milk, water, juice

    3. Optional toppings (if bowl) – shredded coconut, mini chocolate chips, sunflower seeds, extra chopped fruit, granola

    4. Discussion of “rainbow” of nutrition

Fruit Pops – need a microwave

    1. Variety of fruits to make “kabob” (strawberries, blueberries, grapes, banana, kiwi, mango, pineapple)

    2. Melt chocolate chips with coconut oil in microwave

    3. Drizzle over fruit, add optional toppings (shredded coconut, sprinkles, chopped nuts, granola, etc)

    4. Discussion of “rainbow” of nutrition

Yogurt-based dip with cut veggies

    1. Plain yogurt- add spices, tasting after each one until it tastes “good” – garlic, onion, dill, oregano

    2. Cut veggies (rainbow), according to comfort level – cucumbers, celery, carrots, red/yellow peppers, cherry/grape tomatoes (half), steamed broccoli and cauliflower

    3. Arrange veggies in a fun pattern on a plate or tray

As kid get comfortable with these we will expand to others.

I have not discussed cost but there will be a small cost as in all of our programs.

Please register on the website so we can see who is interested in